DeLallo Marinated Pitted Olives Jubilee, with Kalamata, Nicoise, Picholine, & Green Olives, 7 oz Container

DeLallo Marinated Pitted Olives Jubilee is an olive medley of bold and bright olives including smoky Calamata, classic Niçoise-style, Picholine, and plump green olives. The mixed olives are gluten-free and marinated in oil and a mix of complementary savory spices. This brilliant olive medley is pitted for convenience and is ready to eat as a snack, to add to charcuterie & cheese boards and antipasti platters, to use in Mediterranean recipes, to use as a pizza topping, and in pasta salads.

• THE DELALLO DIFFERENCE: At DeLallo, we use a colorful medley of premium handpicked complementary olives including Greek Calamata, classic Nicoise-style, Picholine and plump bright and briny green olives.
• PITTED, MARINATED AND NATURALLY CURED: This olive medley is pitted for convenience, naturally cured, marinated in oil and spices and is ready to eat.
• GREAT FOR ENTERTAINING: Olives Jubilee are the perfect party platter component, alongside meats, cheeses, olives and gourmet toasts. 
• SO MANY WAYS TO USE: Olives Jubilee are a perfect for both hot and cold pasta recipes, in salads, a topping for homemade pizza, paired with baked chicken and fish dishes, in Mediterranean spreads and dips and so much more.